Blue Coast Burrito is targeting the month of May to open a 2,600-square-foot restaurant in Thomsen Farms, on Union University Drive.
An additional 6,400-square-feet of space will be available in the retail center located next door to Patriot Equity Credit Union.
Besides burritos, a few other menu items include tacos, nachos, taco salad, quesadillas, grilled chicken and grilled steak.
The Tennessee-based company is headquartered in Brentwood, with outlets in Nashville, Smyrna, Hendersonville, Franklin, Mt. Juliet, Murfreesboro and Cookeville in Tennessee, Little Rock, Arkansas and Florence, Alabama.
Bryan Blattler, a resident of Henderson, is the owner of the Jackson and Florence, Alabama restaurants.
Brasfield Construction Company is building the 9,000-square-foot retail center.
–Â Â Â Â Â Â David Thomas
